Over the past 50 years, scientists have made incredible progress in the application of genetic research to human health care and disease treatment. Innovative tools and techniques, including gene therapy and CRISPR-Cas9 editing, can treat inherited disorders that were previously untreatable, or prevent them from happening in the first place. You can take a DNA test to learn where your ancestors are from. Police officers can use genetic evidence to identify criminals—or innocents. And some doctors are using new medical techniques for unprecedented procedures. Genomics: A Revolution in Health and Disease Discovery delves into the history, science, and ethics behind recent breakthroughs in genetic research. Authors Whitney Stewart and Hans Andersson, MD, present fascinating case studies that show how real people have benefitted from genetic research. Though the genome remains full of mysteries, researchers and doctors are working hard to uncover its secrets and find the best ways to treat patients and cure diseases. The discoveries to come will inform how we target disease treatment, how we understand our health, and how we define our very identities.
Survival in extreme conditions is difficult. Still, there are many heroic tales of people who survive against all odds. These stories of extreme survival are gripping and inspiring. From professional outdoorsmen to young people in challenging situations, the will to live is strong inside us all. How would you survive an extreme event?
Content Includes: Prevention: The Best Cure, Getting Medical Attention, Handling Health Problems, Avoiding Health Hazards. 32 Compact two-page lessons are each tightly focused on a particular subtopic to guarantee comprehension and build a foundation for further practice and skill development. Back-of-the-book list of key words in each. Preview & Review exercises introduce & wrap up each unit. Includes "Everyday Math" application in every lesson.
Some commodities command massive economic, social, and political influence. This title examines the business around tobacco, a popular but much-debated luxury item. It explores the history of tobacco use, how tobacco’s impact on human health came to be understood, and future trends for the industry. Features include essential facts, a glossary, selected bibliography, websites, source notes, and an index. Aligned to Common Core Standards and correlated to state standards.
Some commodities command massive economic, social, and political influence. This title examines the business around sugar, a product with massive influence in the energy and food industries. It explores sugar’s historical influence, its use in biofuels, and its place in the modern diet. Features include essential facts, a glossary, selected bibliography, websites, source notes, and an index. Aligned to Common Core Standards and correlated to state standards.
Medicine developed into a science in the 1800s, but it was a long evolution from folk remedies and superstition to a modern understanding of how the human body works and how disease is spread. Throughout much of the century, the life expectancy of the average American was decades shorter than it is now. A lack of understanding of simple hygiene contributed to the early death of many women after childbirth, and children routinely died of common childhood diseases like measles. An incorrectly treated broken arm could kill a healthy young man, and pain, disfigurement, and epidemic disease was the fate of many Americans. Traditional herbal remedies were sometimes the best treatments available, while patent medicines often contained toxic substances, and medical procedures were often painful, disgusting, and ultimately useless. The dedicated scientists and medical researchers of the 1800s made a tremendous contribution to the health and happiness of Americans.
Women have made major contributions to science throughout history, including in the field of medicine. Learn about the lives of some of the most amazing women in medicine, from Rita Levi-Montalcini to Margaret Chan, as well as their exciting and important work. Discover what it takes to be a doctor. Find out about the opportunities for women in medicine. Read Women in Medicine to see if following in the footsteps of the many brilliant women who have made their mark in medicine is something you want to do.
The Mexican cuisine of today originated thousands of years ago. The ancient Olmec and Mayan civilizations domesticated maize, beans, and chili peppers and developed the flatbread cakes known as tortillas. The Aztecs expanded the Mexican diet with other meats, fruits, and vegetables. As Spanish explorers conquered and colonized Mexico, European cooks introduced new ingredients, such as rice, wheat flour, and the meat of domestic animals like pigs, chickens, and cows. They also brought previously unknown methods of preparing food, such as frying. Today, Mexican cuisine is extremely popular far beyond the borders of the nation, and in 2010, the United Nations Educational, Scientific and Cultural Organization (UNESCO) declared Mexican cuisine to be an Intangible Cultural Heritage of Humanity.
This title examines an important historic event - the bubonic plague. Easy-to-read, compelling text explores the history of the disease, how it spread, key players and happenings during the black death, and the event's effects on society up through modern times. Features include a table of contents, a timeline, facts, additional resources, Web sites, a glossary, a bibliography, and an index.