An elementary introduction to the physics involved in the sport of volleyball, including scientific concepts such as gravity and acceleration, and actions such as bumping and spiking.
With prompting questions and historical background, an early reader comes face to face with famous works of Gothic art and is encouraged to identify emotions and consider the stories told.
An elementary introduction to the physics involved in the sport of golf, including scientific concepts such as torque and lift, and actions such as swinging and twisting.
An elementary introduction to the physics involved in the sport of basketball, including scientific concepts such as launch angles and inertia, and actions such as dribbling and shooting.
An elementary introduction to the physics involved in the sport of baseball, including scientific concepts such as momentum and trajectory, and actions such as pitching and batting.
A young explorer’s introduction to Wyoming’s Yellowstone National Park, covering its geyser-filled landscape, plants, animals such as bison, and activities such as camping and fishing.
A young explorer’s introduction to Arizona’s Grand Canyon National Park, covering its desert and forest landscape, plants, animals such as California condors, and activities such as hiking.
A young explorer’s introduction to California and Nevada’s Death Valley National Park, covering its desert landscape, plants, animals such as desert tortoises, and activities such as bird-watching.
A young explorer’s introduction to Florida’s Everglades National Park, covering its wetlands landscape, plants, animals such as West Indian manatees, and activities such as boating.
A young explorer’s introduction to Great Smoky Mountains National Park, covering its mountain landscape, plants, animals such as salamanders, and activities such as horseback riding.
A sweetly poetic tribute to the interconnectedness of creatures and the natural world as well as humans and our loving relationships with one another is delicately rendered by artist Monique Felix.
American artist Seymour Chwast reinterprets Hugh Lofting’s The Story of Doctor Dolittle for a 21st-century, graphic-novel-influenced audience, formatting the text in a comic style.
In this tale inspired by true events, a giraffe journeys from its home in Africa to a 19th-century menagerie in France, encountering curiosities and establishing a new purpose in life.
An early reader’s introduction to the connections between the vegetables food group and staying healthy, benefits of vegetables such as carrots, nutritional concepts such as potassium, and recipe instructions. Based on the most recent guidelines for healthy portions and exercise, this new series for ages six and up familiarizes readers with key nutritional concepts and the ways in which Healthy Plates can keep them active and strong. The friendly text and colorful photos emphasize good eating habits and staying active, while each title concludes with an easy-to-follow recipe for a healthy snack.
An early reader’s introduction to the connections between the dairy food group and staying healthy, benefits of dairy products such as yogurt, nutritional concepts such as calcium, and recipe instructions. Based on the most recent guidelines for healthy portions and exercise, this new series for ages six and up familiarizes readers with key nutritional concepts and the ways in which Healthy Plates can keep them active and strong. The friendly text and colorful photos emphasize good eating habits and staying active, while each title concludes with an easy-to-follow recipe for a healthy snack.
An early reader’s introduction to the connections between being fit and staying healthy, benefits of aerobic exercises such as biking, nutritional concepts such as calories, and recipe instructions. Based on the most recent guidelines for healthy portions and exercise, this new series for ages six and up familiarizes readers with key nutritional concepts and the ways in which Healthy Plates can keep them active and strong. The friendly text and colorful photos emphasize good eating habits and staying active, while each title concludes with an easy-to-follow recipe for a healthy snack.
An elementary introduction to the relationship between cooking and French culture, the effect of local agriculture on the diets of different regions, common dishes such as ratatouille, and recipe instructions. Created for ages six and up, this new series dishes out an elementary overview of world cuisines and their connections to geography and culture. While bold photos showcase the dishes of various regions, accessible text highlights common ingredients and cooking tools. Each title includes three kid-friendly recipes for young chefs to make, encouraging sequential learning and hands-on immersion.
An elementary introduction to the relationship between cooking and Mexican culture, the effect of local agriculture on the diets of different regions, common tools such as rolling pins, and recipe instructions. Created for ages six and up, this new series dishes out an elementary overview of world cuisines and their connections to geography and culture. While bold photos showcase the dishes of various regions, accessible text highlights common ingredients and cooking tools. Each title includes three kid-friendly recipes for young chefs to make, encouraging sequential learning and hands-on immersion.
An elementary introduction to the relationship between cooking and American culture, the effect of local agriculture on the diets of different regions, common tools such as grills, and recipe instructions. Created for ages six and up, this new series dishes out an elementary overview of world cuisines and their connections to geography and culture. While bold photos showcase the dishes of various regions, accessible text highlights common ingredients and cooking tools. Each title includes three kid-friendly recipes for young chefs to make, encouraging sequential learning and hands-on immersion.
An elementary introduction to the relationship between cooking and Chinese culture, the effect of local agriculture on the diets of different regions, common tools such as woks, and recipe instructions. Created for ages six and up, this new series dishes out an elementary overview of world cuisines and their connections to geography and culture. While bold photos showcase the dishes of various regions, accessible text highlights common ingredients and cooking tools. Each title includes three kid-friendly recipes for young chefs to make, encouraging sequential learning and hands-on immersion.
An elementary introduction to the life, work, and popularity of Selena Gomez, an American pop singer and actress known for her work on children’s shows and such songs as “Come & Get It.” This colorful and newly expanded series surveys concert stages, film sets, and athletic venues to introduce six more icons of entertainment and sports. Young readers will meet dynamic wide receiver Calvin Johnson, A-list actress Kristen Stewart, boy-band sensation One Direction, and more, learning where these stars came from, the challenges they’ve overcome, and how they made it to … The Big Time!
An elementary introduction to the lives, work, and popularity of One Direction, a British pop group formed on the TV singing contest The X Factor known for such songs as “What Makes You Beautiful.” This colorful and newly expanded series surveys concert stages, film sets, and athletic venues to introduce six more icons of entertainment and sports. Young readers will meet dynamic wide receiver Calvin Johnson, A-list actress Kristen Stewart, boy-band sensation One Direction, and more, learning where these stars came from, the challenges they’ve overcome, and how they made it to … The Big Time!
An elementary introduction to the relationship between cooking and Middle Eastern food, the effect of local agriculture on the diets of different regions, common tools such as pestles, and recipe instructions. Created for ages six and up, this new series dishes out an elementary overview of world cuisines and their connections to geography and culture. While bold photos showcase the dishes of various regions, accessible text highlights common ingredients and cooking tools. Each title includes three kid-friendly recipes for young chefs to make, encouraging sequential learning and hands-on immersion.
An elementary introduction to the relationship between cooking and Italian culture, the effect of local agriculture on the diets of different regions, common dishes such as pasta, and recipe instructions. Created for ages six and up, this new series dishes out an elementary overview of world cuisines and their connections to geography and culture. While bold photos showcase the dishes of various regions, accessible text highlights common ingredients and cooking tools. Each title includes three kid-friendly recipes for young chefs to make, encouraging sequential learning and hands-on immersion.
If you struggle to turn sticks into figures, then perhaps it is time to seek out a Trained Professional Artist! Illustrator Elwood H. Smith consults his expert funny bone as he leads budding artists through a tutorial on how to draw tricycle- riding pigs, silly-grinning cars, and jousting ketchup bottles. Emphasizing that subjects can be based on everyday materials and that artists have unique styles, this is a workbook that will encourage readers to experiment with their own types of visual expression.
