Earth's surface is constantly being changed by heat, water, ice, salt, plants, and animals. Sometimes the changes are destructive to human activities such as farming and the building of structures. This interesting title shows the different ways people try to stop or reduce this change in the land. Examples feature such structures as dikes to hold back water and windbreaks, and adding shrubs, grass, and trees to an area of land to prevent erosion. Teacher’s guide available.
Animals are endangered in many kinds of habitats and for different reasons. This intriguing book looks at why some animals have become endangered due to changes in their habitat. Examples include animals in the Arctic that rely on ice for hunting face the challenge of melting ice due to climate change, the populations of animals born only on particular islands and nowhere else are shrinking, and many kinds of ocean animals are being poisoned by water pollution. Ideas are included to encourage readers to help protect these endangered animals and their habitats.
Tia’s mom is always telling her not to waste water. But why is this so important? Follow her story and find out why water is precious and what small steps we can all take to help save it.
Molly’s bedroom is a mess and her toys are everywhere. She trips over one of them and hurts her knee, so she decides to sort through her toys to see which ones are worth keeping. Follow her story and find out why Molly's mom won’t let her just throw her toys away, and how we should reuse, repair, and share our things.
Tom and his mom usually drive to school, but they always get stuck in traffic. Follow his story and find out what happens when Tom walks to school, and why walking is so much better for our planet—and ourselves!
Starting with the Sun, this book looks at a desert food chain in the Sonoran desert in the United States, from a prickly pear cactus to a coyote.
Starting with the Sun, this book looks at an ocean food chain in Antarctica, from tiny plants called plankton to a large whale called an orca.
Starting with the Sun, this book looks at a pond food chain, from duckweed plants to a bird called a heron.
Starting with the Sun, this book looks at a food chain in a Central American rainforest, from a pea plant to a wild cat called an ocelot.
Bread is an everyday food, but do you know where it comes from and how it ends up on supermarket shelves? Follow the story of a loaf of bread, from wheat farming to the manufacturing process. Simple text is accompanied by large, attractive photographs.
Apples are a tasty food, but do you know where they come from and how they end up on supermarket shelves? Follow the story of an apple from the first pink buds on an apple tree, through the farming process to packing houses and eventually to your fruit bowl! Simple text is accompanied by large, attractive photographs.
Everyone loves chocolate, but do you know where it comes from and how it ends up on supermarket shelves? Follow the story of chocolate through the farming process to manufacturing. Simple text is accompanied by large, attractive photographs.
Honey is a tasty food, but do you know where it comes from and how it ends up on supermarket shelves? Find out what worker bees are busy collecting from flowers, how it becomes honey in the hive, and the process that brings it to your table! Simple text is accompanied by large, attractive photographs.
Readers bored with seeing the same information on renewable energy will love the focus on relevant contemporary examples in this book. How does solar power give energy to medical clinics in Ghana or cut fossil fuel use in Australia? Infographics make finding detailed information easy and interesting.
How can eating better ourselves improve life for everyone on the planet? This intriguing title combines images and infographics to help explain how choosing foods that don't have to be shipped long distances, don't add to world pollution, and are not in danger of running out helps to ensure the world's food supply. Close-up boxes and case studies illustrate relevant examples of topics such as soil protection, organic vs industrial farming, and overfishing.
From urban design that suits the local landscape to zero-carbon living, this fascinating book looks at how cities around the world are adapting to environmental change. Readers are presented with real-life, eco-city solutions to issues such as water use in times of drought, and why green spaces matter.
Want to know if the Canada lynx lives in any other countries, or where not to go if you don't want to run into a venomous cottonmouth snake? This vibrant atlas is packed with eye-catching images of animals and their ecosystems and territories. Useful maps and text provide readers with easy-to-access geographic and biological information on animals that live throughout the world.
How many uses can you find for an old glass jam jar? This engaging book looks at the always topical issues of managing our waste in a world with finite resources. Infographic details provide ready facts such as how much energy recycling one tin can provides and what that energy can be used for.
The survival of the giant panda depends on the survival of its only food: bamboo. Habitat loss from the destruction of bamboo forests in south central China where they live made the giant panda a vulnerable species. This book tells how habitat conservation and the creation of borrowing-and-breeding programs with zoos around the world kept the beloved bear from extinction.
The only remaining wild population of whooping cranes breeds in Canada and winters in the United States. The story of their recovery is a tale of cross-border cooperation and the work of a team of international biologists. Readers will be able to chart their course and determine the elements of this successful recovery plan.
Listed as a threatened species in 1975, the grizzly bears near Yellowstone National Park in Wyoming have made a remarkable recovery. Intriguing text and vibrant images will draw readers into the story of the bear's decline due to human interaction and habitat loss, and the strategies put in place that helped it return.
Long considered by humans as a threat to livestock, wolves are hunted as pests. In particular, the gray wolf has been hunted almost to extinction in parts of North America. But these keystone predators help keep an ecosystem in balance. This book details reintroduction programs that have helped populations recover—yet they still occupy only 10 percent of their historic range.
Humpback whales are a true ecological success story. Readers will be enthralled by the story of these masters of the deep, listed as endangered in 1970. Protected by an international ban on hunting all whales in 1982, the humpback recovered so well it was no longer listed as endangered in most of the world by 2016.
The American alligator, which escaped extinction 65 million years ago, was nearly wiped out in the marshes and swamps of Louisiana and Florida in the last century. Today, they are thriving. This exciting book tells the story of how government protection, habitat preservation, and a campaign to reduce the demand for alligator products helped bring back these fierce-looking predators.
With over 1700 species, more than one-third of all mammals are rodents. From the jumping jerboa to the humungous capybara, What is a Rodent? gnaws through rodent myths to expose the facts about this often misunderstood group. Readers of all ages will be fascinated by the rodent family tree, a rodent's body and amazing teeth, homes underground and in watery habitats, millions of mice and rats, many rodent cousins from squirrels to prairie dogs, their prickly quills, webbed feet, and fabulous fur, and pet care tips.