This introduction to cooking discusses the many ways math is used when working with food.
Discusses the food chain and includes a description of terms like energy, producers, consumers, decomposers, and how these all fit together.
Would you eat a spider or maggot cheese? Learn about these and other disgusting foods people around the world eat every day.
This book discusses different STEM jobs that are found in food and nutrition, from agricultural engineers to food safety specialist.
This book discusses how FEMA responds to all kinds of disasters and brings relief and help to people in need.
This book describes the training, techniques, and equipment used by hazmat teams.
This book describes ways that bomb experts detect, disarm, and dispose of bombs.
This book discusses the training, ranks, politics, equipment, and skills needed to be a police officer.
This book discusses the tracking devices and equipment used by search and rescue teams.
This book discusses the rigorous training, dangerous conditions, equipment, and commitment of firefighters.
This book gives you an inside look at the intense training, commitment, and dedication of EMTs.
