A kindergarten-level introduction to rescue boats, covering their divers, equipment, role in rescuing, and such defining features as their lights.
A kindergarten-level introduction to ambulances, covering their EMTs, equipment, role in rescuing, and such defining features as their sirens.
An early reader’s introduction to the connections between the proteins food group and staying healthy, benefits of proteins such as meat, nutritional concepts such as vitamins, and recipe instructions. Based on the most recent guidelines for healthy portions and exercise, this new series for ages six and up familiarizes readers with key nutritional concepts and the ways in which Healthy Plates can keep them active and strong. The friendly text and colorful photos emphasize good eating habits and staying active, while each title concludes with an easy-to-follow recipe for a healthy snack.
An elementary introduction to the relationship between cooking and Mexican culture, the effect of local agriculture on the diets of different regions, common tools such as rolling pins, and recipe instructions. Created for ages six and up, this new series dishes out an elementary overview of world cuisines and their connections to geography and culture. While bold photos showcase the dishes of various regions, accessible text highlights common ingredients and cooking tools. Each title includes three kid-friendly recipes for young chefs to make, encouraging sequential learning and hands-on immersion.