Would you be surprised to see a coyote wandering down a suburban street? Once considered a native of open grasslands and plains, coyotes have become “adaptors” to the human territory of paved streets and houses. An examination reveals the ways in which animals such as coywolves, white-tailed deer, red foxes, red-tailed hawks, and alligators live on the periphery of developed areas. Special sections address encroachment and how humans can learn to adapt to wild animals in their backyards.
Paris, France has a population of 2.2 million people and 3.8 million rats. Toronto, Canada is the raccoon capital of the world. This intriguing book focuses on urban animals called “exploiters.” These are animals such as squirrels, raccoons, skunks, opposums, rats, and crows who have turned living near humans to their advantage. An examination reveals the ways in which these animals have adapted to living alongside humans. Special feature boxes address city-specific animal control and rehabilitation programs.
When you live in bear or cougar territory, you learn to lock your garbage cans indoors, keep your pets safe, and not feed wild animals. This exciting and highly illustrated book focuses on the “human avoiders,” animals that are sometimes found on the fringes of urban developments, where humans are the new kids on the block. Readers will gain an understanding of human-wildlife conflict, as well as key concepts in wildlife conservation of animals such as gray wolves, mountain lions, and gray foxes.
An estimated 70 million feral cats live in the United States alone—decimating bird populations and threatening public health. This informative book investigates the growing populations of "obligates"—abandoned pets, now wild and producing feral offspring, and introduced animals that live in urban and urban fringe areas. An examination reveals the impact these animals are having on resources, space, and native species. Additional content focuses on the charities and organizations that help care for and limit the numbers of feral animals.
Read about unusual animal journeys around the world, from wandering saltwater crocodiles to invasive insect species and outbreaks of Australian plague locust. Interesting facts, unexpected outcomes, and human impacts on the journeys are highlighted.
Read about extraordinary animal migrations by water, from tremendous upstream journeys by Pacific salmon to the extreme long-distance migration of the humpback whale. Interesting facts and obstacles are highlighted, and a sidebar details how humans impact each migration.
Read about extraordinary animal migrations by land, from the millions of red crabs that migrate at the exact same time on Christmas Island to the grueling journey of the pronghorn in North America. Interesting facts and obstacles are highlighted, and a sidebar details how humans impact each migration.
Read about extraordinary animal migrations by air, from the incredible migration of the godwit between Alaska and New Zealand to the long-lasting journey of the monarch butterfly across North America. Interesting facts and obstacles are highlighted, and a sidebar details how humans impact each migration.
The black-footed ferret was once listed as extinct on the prairies of North America. Its population had been devastated by a disease that also reduced its main food source—prairie dogs. This book tells the fascinating story of the black-footed ferret's rediscovery in 1981 by a dog in Wyoming. Readers will learn how the find inspired a captive breeding program that is restoring not only this prairie species to the wild, but its essential food source as well, the prairie dog.
Everyone loves chocolate, but do you know where it comes from and how it ends up on supermarket shelves? Follow the story of chocolate through the farming process to manufacturing. Simple text is accompanied by large, attractive photographs.
Bread is an everyday food, but do you know where it comes from and how it ends up on supermarket shelves? Follow the story of a loaf of bread, from wheat farming to the manufacturing process. Simple text is accompanied by large, attractive photographs.
Honey is a tasty food, but do you know where it comes from and how it ends up on supermarket shelves? Find out what worker bees are busy collecting from flowers, how it becomes honey in the hive, and the process that brings it to your table! Simple text is accompanied by large, attractive photographs.
Apples are a tasty food, but do you know where they come from and how they end up on supermarket shelves? Follow the story of an apple from the first pink buds on an apple tree, through the farming process to packing houses and eventually to your fruit bowl! Simple text is accompanied by large, attractive photographs.
How many uses can you find for an old glass jam jar? This engaging book looks at the always topical issues of managing our waste in a world with finite resources. Infographic details provide ready facts such as how much energy recycling one tin can provides and what that energy can be used for.
How can eating better ourselves improve life for everyone on the planet? This intriguing title combines images and infographics to help explain how choosing foods that don't have to be shipped long distances, don't add to world pollution, and are not in danger of running out helps to ensure the world's food supply. Close-up boxes and case studies illustrate relevant examples of topics such as soil protection, organic vs industrial farming, and overfishing.
Want to know if the Canada lynx lives in any other countries, or where not to go if you don't want to run into a venomous cottonmouth snake? This vibrant atlas is packed with eye-catching images of animals and their ecosystems and territories. Useful maps and text provide readers with easy-to-access geographic and biological information on animals that live throughout the world.
Readers bored with seeing the same information on renewable energy will love the focus on relevant contemporary examples in this book. How does solar power give energy to medical clinics in Ghana or cut fossil fuel use in Australia? Infographics make finding detailed information easy and interesting.
From urban design that suits the local landscape to zero-carbon living, this fascinating book looks at how cities around the world are adapting to environmental change. Readers are presented with real-life, eco-city solutions to issues such as water use in times of drought, and why green spaces matter.
Make a simple refrigerator like pottery-maker Mohammed Bah Abba did that does not use electricity, or create little models of people out of ice like sculptor Néle Azevedo. This title gives readers both an understanding of the different states of matter and the skills to investigate great discoveries and works. Exciting and easy-to-understand experiments encourage budding scientists, inventors, engineers, and artists to stand on the shoulders of the curious and creative people who came before them.
The survival of the giant panda depends on the survival of its only food: bamboo. Habitat loss from the destruction of bamboo forests in south central China where they live made the giant panda a vulnerable species. This book tells how habitat conservation and the creation of borrowing-and-breeding programs with zoos around the world kept the beloved bear from extinction.
Long considered by humans as a threat to livestock, wolves are hunted as pests. In particular, the gray wolf has been hunted almost to extinction in parts of North America. But these keystone predators help keep an ecosystem in balance. This book details reintroduction programs that have helped populations recover—yet they still occupy only 10 percent of their historic range.
Humpback whales are a true ecological success story. Readers will be enthralled by the story of these masters of the deep, listed as endangered in 1970. Protected by an international ban on hunting all whales in 1982, the humpback recovered so well it was no longer listed as endangered in most of the world by 2016.
Listed as a threatened species in 1975, the grizzly bears near Yellowstone National Park in Wyoming have made a remarkable recovery. Intriguing text and vibrant images will draw readers into the story of the bear's decline due to human interaction and habitat loss, and the strategies put in place that helped it return.
The American alligator, which escaped extinction 65 million years ago, was nearly wiped out in the marshes and swamps of Louisiana and Florida in the last century. Today, they are thriving. This exciting book tells the story of how government protection, habitat preservation, and a campaign to reduce the demand for alligator products helped bring back these fierce-looking predators.
The only remaining wild population of whooping cranes breeds in Canada and winters in the United States. The story of their recovery is a tale of cross-border cooperation and the work of a team of international biologists. Readers will be able to chart their course and determine the elements of this successful recovery plan.