Every year, Radim's family has a delicious carp for Christmas dinner, selected from the huge wooden barrels that line the streets of Prague in December. But this year, when Radim sits by the bathtub feeding breadcrumbs to the fish that his father has chosen, he sees more than a delectable meal. In Carl the Christmas Carp, Ian Krykorka writes a story drawn from his mother's childhood and from life in present day Prague as well. In the vibrant illustrations, Vladyana Krykorka lovingly recreates the city of her birth and her youth, down to the last glorious detail.
From its beginnings as a farming celebration marking the end of winter to its current role as a global party featuring good food, lots of gifts and public parades, Chinese New Year is a snapshot of Chinese culture. Award-winning author and broadcaster Jen Sookfong Lee recalls her childhood in Vancouver, British Columbia, and weaves family stories into the history, traditions and evolution of Chinese New Year. Lavishly illustrated with color photographs throughout.
Inspired by memories of fantastic family birthday parties, mother-and-daughter team Nikki Tate and Dani Tate-Stratton researched the history of birthdays in order to answer such questions as, How much does where you grow up influence the way you celebrate getting a year older? Have people always celebrated birthdays? The more they investigated, the more they realized that there's a lot more to birthdays than cake, presents, a few games and perhaps a goody bag. They discovered there are as many ways to observe birthdays as there are places in which to do it.