Joanne Mattern (author)

Publisher: Bellwether Media Inc. ISBN: 9781618918246

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Sold in trucks, restaurants, and markets around the world, tacos have extended far past their Mexican beginnings. Young readers can learn about the history of tacos, from their mining origins to the creation of the hard shell, as well as the preparation of the food. Features such as recipes, a topping chart, and a timeline add extra spice to this low-level title!

Reading Level
Fountas Pinnell Guided Reading
History Science & Technology
Interest Age
Ages 3-5 Ages 6-8
Kindergarten 1st Grade 2nd Grade 3rd Grade
Science Social Studies
English (US)
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