Powerful Proteins

Katie Marsico (author)

Publisher: Cherry Lake Publishing ISBN: 9781534172173

Sign in to Read

Description

Proteins helps your body's cells work, but did you know your body can't make protein on its own? Discover tasty protein food choices to help you grow and maintain a healthy diet. Content encourages balance and making healthy choices. This level 3 guided reader is based on the U.S. government's diet recommendations. Readers will develop word recognition and reading skills while learning about food and where it comes from. Includes table of contents, glossary, index, author biographies, and word list for home and school connection.

Reading Level
Lexile
Fountas Pinnell Guided Reading
ATOS
DRA
Categories
Genre
Health & Nutrition
Interest Age
Ages 3-5 Ages 6-8
Grade
Kindergarten 1st Grade 2nd Grade 3rd Grade
Subject
Science Social Studies
Language
English (US)
Fiction/Non-Fiction
Non-Fiction
More Like This

Sensible Salts, Sugars, and Fats

Katie Marsico (author)

Publisher: Cherry Lake Publishing ISBN: 9781534172197

Fat, salt, and sugar are a flavor food, not a food group. Learn how much of these flavor foods you should eat to stay healthy and maintain a healthy diet. Content encourages balance and making healthy choices. This level 3 guided reader is based on the U.S. government's diet recommendations. Readers will develop word recognition and reading skills while learning about food and where it comes from. Includes table of contents, glossary, index, author biographies, and word list for home and school connection.

Vibrant Vegetables

Katie Marsico (author)

Publisher: Cherry Lake Publishing ISBN: 9781534172166

Vegetables keep your skin healthy and help your body fight off illness. Discover the five vegetable groups that help your body to grow strong and maintain a healthy diet. Content encourages balance and making healthy choices. This level 3 guided reader is based on the U.S. government's diet recommendations. Readers will develop word recognition and reading skills while learning about food and where it comes from. Includes table of contents, glossary, index, author biographies, sidebars, and word list for home and school connection.

Fantastic Fruits

Katie Marsico (author)

Publisher: Cherry Lake Publishing ISBN: 9781534172159

Fruits can help you live longer because they keep your heart healthy. Find out what is in fruits that makes them so fantastic. Content encourages balance and making healthy choices. This level 3 guided reader is based on the U.S. government's diet recommendations. Readers will develop word recognition and reading skills while learning about food and where it comes from. Includes table of contents, glossary, index, author biographies, and word list for home and school connection.

Great Grains

Katie Marsico (author)

Publisher: Cherry Lake Publishing ISBN: 9781534172180

Grains give you energy to think and play. Learn about the different types of grains farmers grow and how they help you maintain a healthy diet. Content encourages balance and making healthy choices. This level 3 guided reader is based on the U.S. government's diet recommendations. Readers will develop word recognition and reading skills while learning about food and where it comes from. Includes table of contents, glossary, index, author biographies, and word list for home and school connection.

Delicious Dairy

Katie Marsico (author)

Publisher: Cherry Lake Publishing ISBN: 9781534172142

Dairy products keep you strong and healthy. Discover the variety of tasty dairy products you can eat to maintain a healthy diet. Content encourages balance and making healthy choices. This level 3 guided reader is based on the U.S. government's diet recommendations. Readers will develop word recognition and reading skills while learning about food and where it comes from. Includes table of contents, glossary, index, author biographies, and word list for home and school connection.

Your Healthy Plate: Dairy

Katie Marsico (author)

Publisher: Cherry Lake Publishing ISBN: 9781610803571

This new book from Cherry Lake Publishing, highlights dairy, one of the food groups contained in the new dietary guidelines for Americans launched in January 2011 by the FDA. This leveled reader helps the young child understand the importance of dairy as a part of a balanced diet.