Growing Good Food

Growing Good Food

Anne Flounders (author)

Publisher: Red Chair Press LLC ISBN: 9781939656315

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Description

Have you thought about where your food comes from? Do you know the difference between organic and nonorganic foods, and is organic always a more healthful choice? Some farmers have opened their farms to the local community to help grow and pick crops. In this book, you'll read why community-supported agriculture is growing fast and how the choices you make at the grocery store can make a big difference in Earth's health as well as your own. Book features: Table of Contents; Glossary; For More Information including books and web sites; Index; photos and captions; charts and graphs; source notes.

Reading Level
Lexile
770L
Fountas Pinnell Guided Reading
Q
ATOS
5.0
DRA
40
Categories
Genre
Nature
Interest Age
Ages 9-12
Grade
2nd Grade 3rd Grade 4th Grade
Subject
Science
Language
English (US)
Fiction/Non-Fiction
Non-Fiction
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