David Suzuki is a prominent environmental activist. Throughout his adult life, he has been the creative force behind numerous television shows on science and the environment. He has used his voice to advocate for the environment and to take to task political leaders whose action and inaction have been part of the problem behind the global warming crisis.
Rachel Carson was a marine writer, biologist, and ecologist whose work inspired millions to take seriously the danger that human activity poses to the environment. She both revealed the wonders of the natural world and exposed the sinister threat to that world posed by DDT and other pesticides.
Ed Begley, Jr. is a Hollywood actor, who inspires, entertains, and motivates a new generation of environmental activists, fans, and consumers with his all-encompassing green lifestyle. Whether he is promoting his own line of green products, lending his voice to further environmental awareness and action, or walking the walk of the life he touts in his own solar-powered home the star of Living with Ed is constantly on the lookout for ways to live more green - and get others onboard in the process.
Politician Al Gore has lent both his voice and his political influence in the fight against global warming. His work and creative energy have earned him numerous forms of public recognition, most notably the 2007 Nobel Peace Prize.
Although he steadfastly refused to be labeled an abolitionist, Abraham Lincoln was a hero to the abolitionist cause. The emancipation of the slaves in 1863 was strategic to the president's fight against the Confederacy in the Civil War and changed the course of the nation's history.
Theodore Weld was an early agitator for abolition. This book describes how Weld successfully forced the issue of slavery into the forefront of people's consciousness through speeches and activism, particularly at the university level, where he confronted education authorities who didn't wish for slavery to be debated or even discussed.
Protecting the environment can be as simple as thinking more about the food you buy and where it comes from. In Eating Green, kids will discover what qualities make food eco-friendly and how they can join in the movement to make their planet greener. Along the way, young environmentalists will be introduced to important concepts such as sustainability, organic, free-range, and grass-fed.